Chicken Enchiladas Platter, with Black Beans

La Salsa

Fat 30% Carbs 45% Protein 25%
Percent Calories

1 platter of chicken enchiladas platter, with black beans (La Salsa) contains 713 Calories. The macronutrient breakdown is 45% carbs, 30% fat, and 25% protein. This is a good source of protein (84% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 platter of chicken enchiladas platter, with black beans (102g)

Nutrient Value %DV
Calories 713
Fats 25g 32%
Saturated fats 11g 55%
Trans fats
Cholesterol 104mg 35%
Sodium 1821mg 79%
Carbs 84g 31%
Net carbs 74g
Fiber 10g 36%
Sugar 5g
Protein 47g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes