Chicken Bulgogi Bento with Udon Noodle

Suji's Korean Cuisine

Fat 17% Carbs 70% Protein 13%
Percent Calories

9 oz of chicken bulgogi bento with udon noodle (Suji's Korean Cuisine) contains 300 Calories. The macronutrient breakdown is 70% carbs, 17% fat, and 13% protein. This is a good source of protein (18% of your Daily Value) and vitamin c (23% of your Daily Value).

Nutrition Facts

For 9 oz of chicken bulgogi bento with udon noodle (255g)

Nutrient Value %DV
Calories 300
Fats 6g 8%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 1320mg 57%
Carbs 54g 20%
Net carbs 52g
Fiber 2g 7%
Sugar 18g
Protein 10g
Calcium 40mg 4%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 21mg 23%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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