Chicken broth

Soup, canned, ready-to-serve

Chicken broth
Fat 30%Carbs 28%Protein 41%
Percent Calories

5 ½ cup of chicken broth (Soup, canned, ready-to-serve) contains 79 Calories. The macronutrient breakdown is 28% carbs, 30% fat, and 41% protein. This has a relatively low calorie density, with 6 Calories per 100g.

Nutrition Facts

For 5 ½ cup of chicken broth (1.32kg)

NutrientValue%DV
Calories79
Fats3g 4%
Saturated fats0.2g 1%
Trans fats
Cholesterol26mg 9%
Sodium4897mg 213%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar6g
Protein8g
Calcium53mg 5%
Iron1mg 12%
Potassium238mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene13μg
Caffeine0mg
Choline13mg 2%
Copper0.2mg 22%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium13mg 3%
Manganese0.2mg 9%
Niacin3mg 18%
Pantothenic acid0mg 0%
Phosphorus53mg 8%
Retinol0μg
Riboflavin (B2)1mg 60%
Selenium5μg 10%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU26IU
Vitamin A0μg 0%
Vitamin B120.3μg 11%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc1mg 8%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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