Chicken broth

Soup, canned, ready-to-serve

Chicken broth
Fat 30% Carbs 28% Protein 41%
Percent Calories

5 cup of chicken broth (Soup, canned, ready-to-serve) contains 72 Calories. The macronutrient breakdown is 28% carbs, 30% fat, and 41% protein. This has a relatively low calorie density, with 6 Calories per 100g.

Nutrition Facts

For 5 cup of chicken broth (1.2kg)

Nutrient Value %DV
Calories 72
Fats 3g 3%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 24mg 8%
Sodium 4452mg 194%
Carbs 5g 2%
Net carbs 5g
Fiber 0g 0%
Sugar 5g
Protein 8g
Calcium 48mg 5%
Iron 1mg 11%
Potassium 216mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 12μg
Caffeine 0mg
Choline 12mg 2%
Copper 0.2mg 20%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 12mg 3%
Manganese 0.2mg 8%
Niacin 3mg 16%
Pantothenic acid 0mg 0%
Phosphorus 48mg 7%
Retinol 0μg
Riboflavin (B2) 1mg 54%
Selenium 5μg 9%
Theobromine 0mg
Thiamine 0.3mg 21%
Vitamin A IU 24IU
Vitamin A 0μg 0%
Vitamin B12 0.2μg 10%
Vitamin B6 0mg 0%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.5mg 3%
Vitamin K 0μg 0%
Zinc 1mg 8%
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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