Chicken broth

Soup, canned, ready-to-serve

Chicken broth
Fat 30%Carbs 28%Protein 41%
Percent Calories

2 cup of chicken broth (Soup, canned, ready-to-serve) contains 29 Calories. The macronutrient breakdown is 28% carbs, 30% fat, and 41% protein. This has a relatively low calorie density, with 6 Calories per 100g.

Nutrition Facts

For 2 cup of chicken broth (480g)

NutrientValue%DV
Calories29
Fats1g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol10mg 3%
Sodium1781mg 77%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar2g
Protein3g
Calcium19mg 2%
Iron0.3mg 4%
Potassium86mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline5mg 1%
Copper0.1mg 8%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium5mg 1%
Manganese0.1mg 3%
Niacin1mg 7%
Pantothenic acid0mg 0%
Phosphorus19mg 3%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU10IU
Vitamin A0μg 0%
Vitamin B120.1μg 4%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes