Chicken broth

Soup, canned, ready-to-serve

Chicken broth
Fat 30% Carbs 28% Protein 41%
Percent Calories

10 cup of chicken broth (Soup, canned, ready-to-serve) contains 144 Calories. The macronutrient breakdown is 28% carbs, 30% fat, and 41% protein. This has a relatively low calorie density, with 6 Calories per 100g.

Nutrition Facts

For 10 cup of chicken broth (2.4kg)

Nutrient Value %DV
Calories 144
Fats 5g 6%
Saturated fats 0.3g 2%
Trans fats
Cholesterol 48mg 16%
Sodium 8904mg 387%
Carbs 11g 4%
Net carbs 11g
Fiber 0g 0%
Sugar 10g
Protein 15g
Calcium 96mg 10%
Iron 2mg 21%
Potassium 432mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 24μg
Caffeine 0mg
Choline 24mg 4%
Copper 0.4mg 40%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 24mg 6%
Manganese 0.4mg 16%
Niacin 5mg 33%
Pantothenic acid 0mg 0%
Phosphorus 96mg 14%
Retinol 0μg
Riboflavin (B2) 1mg 109%
Selenium 10μg 17%
Theobromine 0mg
Thiamine 1mg 42%
Vitamin A IU 48IU
Vitamin A 0μg 0%
Vitamin B12 0.5μg 20%
Vitamin B6 0mg 0%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 6%
Vitamin K 0μg 0%
Zinc 2mg 15%
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.3g 2%
Monounsaturated fats 0.5g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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