Chicken broth

Soup, canned, less/reduced sodium

Chicken broth
Carbs 22%Protein 78%
Percent Calories

5 ¼ cup of chicken broth (Soup, canned, less/reduced sodium) contains 88 Calories. The macronutrient breakdown is 22% carbs, 0% fat, and 78% protein. This has a relatively low calorie density, with 7 Calories per 100g.

Nutrition Facts

For 5 ¼ cup of chicken broth (1.26kg)

NutrientValue%DV
Calories88
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium2911mg 127%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar3g
Protein17g
Calcium101mg 10%
Iron3mg 41%
Potassium1071mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline39mg 7%
Copper0.4mg 49%
Fluoride
Folate (B9)38μg 9%
Lycopene0μg
Magnesium13mg 3%
Manganese1mg 34%
Niacin9mg 54%
Pantothenic acid0.2mg 3%
Phosphorus227mg 32%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 32%
Vitamin B60.1mg 6%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 9%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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