Chicken breast tenders

Uncooked

Chicken breast tenders
Fat 54%Carbs 23%Protein 23%
Percent Calories

16 oz of chicken breast tenders (Uncooked) contains 1193 Calories. The macronutrient breakdown is 23% carbs, 54% fat, and 23% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 16 oz of chicken breast tenders (454g)

NutrientValue%DV
Calories1193
Fats71g 92%
Saturated fats15g 74%
Trans fats
Cholesterol186mg 62%
Sodium2046mg 89%
Carbs68g 25%
Net carbs63g
Fiber5g 18%
Sugar2g
Protein67g
Calcium86mg 9%
Iron5mg 63%
Potassium971mg 21%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline437mg 80%
Copper1mg 103%
Fluoride
Folate (B9)54μg 14%
Lycopene0μg
Magnesium104mg 25%
Manganese1mg 45%
Niacin26mg 162%
Pantothenic acid4mg 78%
Phosphorus957mg 137%
Retinol0μg
Riboflavin (B2)0.4mg 32%
Selenium112μg 204%
Theobromine0mg
Thiamine1mg 80%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 51%
Vitamin B60.2mg 14%
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K67μg 56%
Zinc4mg 32%
Sugars
Sugar2g
Sucrose0.3g
Glucose1g
Fructose0g
Lactose0g
Maltose1g
Galactose0g
Starch60g
Fats
Saturated fats15g 74%
Monounsaturated fats29g
Polyunsaturated fats15g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid10g
Glycine3g
Histidine2g
Hydroxyproline0.3g
Isoleucine3g
Leucine5g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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