Chicken breast tenders

Uncooked

Chicken breast tenders
Fat 54% Carbs 23% Protein 23%
Percent Calories

3 ½ oz of chicken breast tenders (Uncooked) contains 261 Calories. The macronutrient breakdown is 23% carbs, 54% fat, and 23% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 3 ½ oz of chicken breast tenders (99g)

Nutrient Value %DV
Calories 261
Fats 16g 20%
Saturated fats 3g 16%
Trans fats
Cholesterol 41mg 14%
Sodium 448mg 19%
Carbs 15g 5%
Net carbs 14g
Fiber 1g 4%
Sugar 0.4g
Protein 15g
Calcium 19mg 2%
Iron 1mg 14%
Potassium 212mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 96mg 17%
Copper 0.2mg 23%
Fluoride
Folate (B9) 12μg 3%
Lycopene 0μg
Magnesium 23mg 5%
Manganese 0.2mg 10%
Niacin 6mg 35%
Pantothenic acid 1mg 17%
Phosphorus 209mg 30%
Retinol 0μg
Riboflavin (B2) 0.1mg 7%
Selenium 25μg 45%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0.3μg 11%
Vitamin B6 0mg 3%
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 15μg 12%
Zinc 1mg 7%
Sugars
Sugar 0.4g
Sucrose 0.1g
Glucose 0.1g
Fructose 0g
Lactose 0g
Maltose 0.1g
Galactose 0g
Starch 13g
Fats
Saturated fats 3g 16%
Monounsaturated fats 6g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 2g
Glycine 1g
Histidine 0.4g
Hydroxyproline 0.1g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 0.3g
Valine 1g

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