Chicken Biryani

Chef Bombay

Fat 42% Carbs 41% Protein 17%
Percent Calories

1 tray of chicken biryani (Chef Bombay) contains 550 Calories. The macronutrient breakdown is 41% carbs, 42% fat, and 17% protein. This is a good source of protein (41% of your Daily Value) and potassium (12% of your Daily Value).

Nutrition Facts

For 1 tray of chicken biryani (350g)

Nutrient Value %DV
Calories 550
Fats 26g 33%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 840mg 37%
Carbs 57g 21%
Net carbs 55g
Fiber 2g 7%
Sugar 6g
Protein 23g
Calcium 125mg 13%
Iron 2mg 19%
Potassium 550mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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