Cherry pie

Prepared from recipe

Fat 40%Carbs 56%
Percent Calories

1 piece (1/8 of 9" dia) of cherry pie (Prepared from recipe) contains 486 Calories. The macronutrient breakdown is 56% carbs, 40% fat, and 4% protein. This has a relatively high calorie density, with 270 Calories per 100g.

Nutrition Facts

For 1 piece (1/8 of 9" dia) of cherry pie (180g)

NutrientValue%DV
Calories486
Fats22g 28%
Saturated fats5g 27%
Trans fats
Cholesterol0mg 0%
Sodium344mg 15%
Carbs69g 25%
Net carbs69g
Fiber
Sugar
Protein5g
Calcium18mg 2%
Iron3mg 42%
Potassium139mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 15%
Fluoride
Folate (B9)49μg 12%
Lycopene
Magnesium16mg 4%
Manganese0.4mg 16%
Niacin2mg 14%
Pantothenic acid0.2mg 4%
Phosphorus54mg 8%
Retinol16μg
Riboflavin (B2)0.2mg 17%
Selenium14μg 26%
Theobromine
Thiamine0.3mg 22%
Vitamin A IU736IU
Vitamin A52μg 6%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.4mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 27%
Monounsaturated fats10g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline1g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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