Cheesecake, Mandarin Orange

Chuckanut Bay

Fat 56% Carbs 38%
Percent Calories

4 oz of cheesecake, mandarin orange (Chuckanut Bay) contains 380 Calories. The macronutrient breakdown is 38% carbs, 56% fat, and 6% protein. This has a relatively high calorie density, with 336 Calories per 100g.

Nutrition Facts

For 4 oz of cheesecake, mandarin orange (113g)

Nutrient Value %DV
Calories 380
Fats 24g 31%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol
Sodium 390mg 17%
Carbs 36g 13%
Net carbs 35g
Fiber 1g 4%
Sugar 22g
Protein 6g
Calcium 60mg 6%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 750IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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