Celery

Raw

Celery
Fat 9%Carbs 73%Protein 17%
Percent Calories

8 cup chopped of celery (Raw) contains 129 Calories. The macronutrient breakdown is 73% carbs, 9% fat, and 17% protein. This has a relatively low calorie density, with 16 Calories per 100g.

Nutrition Facts

For 8 cup chopped of celery (808g)

NutrientValue%DV
Calories129
Fats1g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium646mg 28%
Carbs24g 9%
Net carbs11g
Fiber13g 46%
Sugar11g
Protein6g
Calcium323mg 32%
Iron2mg 20%
Potassium2101mg 45%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2182μg
Caffeine0mg
Choline49mg 9%
Copper0.3mg 31%
Fluoride32μg
Folate (B9)291μg 73%
Lycopene0μg
Magnesium89mg 21%
Manganese1mg 36%
Niacin3mg 16%
Pantothenic acid2mg 40%
Phosphorus194mg 28%
Retinol0μg
Riboflavin (B2)0.5mg 35%
Selenium3μg 6%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU3628IU
Vitamin A178μg 20%
Vitamin B120μg 0%
Vitamin B61mg 46%
Vitamin C25mg 28%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K237μg 197%
Zinc1mg 10%
Sugars
Sugar11g
Sucrose1g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose4g
Starch0g
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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