Catering, Pasta, Baked Mostaccioli with Hms (Large Chaffing)

Valentino's

Fat 37% Carbs 46% Protein 18%
Percent Calories

32 serving of catering, pasta, baked mostaccioli with hms (large chaffing) (Valentino's) contains 8010 Calories. The macronutrient breakdown is 46% carbs, 37% fat, and 18% protein. This is a good source of protein (645% of your Daily Value) and fiber (504% of your Daily Value).

Nutrition Facts

For 32 serving of catering, pasta, baked mostaccioli with hms (large chaffing)

Nutrient Value %DV
Calories 8010
Fats 337g 432%
Saturated fats 145g 725%
Trans fats 7g
Cholesterol 920mg 307%
Sodium 26630mg 1158%
Carbs 938g 341%
Net carbs 797g
Fiber 141g 504%
Sugar 233g
Protein 361g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 233g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 145g 725%
Monounsaturated fats
Polyunsaturated fats
Trans fats 7g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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