Catering, Cauliflower Fried Rice with Grass-Fed Steak

Pei Wei Asian Diner

Fat 58% Carbs 22% Protein 20%
Percent Calories

1 Serving of catering, cauliflower fried rice with grass-fed steak (Pei Wei Asian Diner) contains 2640 Calories. The macronutrient breakdown is 22% carbs, 58% fat, and 20% protein. This is a good source of protein (236% of your Daily Value) and fiber (96% of your Daily Value).

Nutrition Facts

For 1 Serving of catering, cauliflower fried rice with grass-fed steak

Nutrient Value %DV
Calories 2640
Fats 168g 215%
Saturated fats 36g 180%
Trans fats 0g
Cholesterol 645mg 215%
Sodium 8820mg 383%
Carbs 147g 53%
Net carbs 120g
Fiber 27g 96%
Sugar 84g
Protein 132g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 84g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 36g 180%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods