Catering, Add Shrimp

BJ's Restaurants

Fat 37%Protein 58%
Percent Calories

1 Serving of catering, add shrimp (BJ's Restaurants) contains 820 Calories. The macronutrient breakdown is 5% carbs, 37% fat, and 58% protein. This is a good source of protein (207% of your Daily Value).

Nutrition Facts

For 1 Serving of catering, add shrimp

NutrientValue%DV
Calories820
Fats33g 42%
Saturated fats6g 30%
Trans fats0g
Cholesterol860mg 287%
Sodium2740mg 119%
Carbs11g 4%
Net carbs9g
Fiber2g 7%
Sugar0g
Protein116g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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