Carrots

Raw

Carrots
Carbs 87%
Percent Calories

1 ⅓ cup strips or slices of carrots (Raw) contains 67 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of vitamin a (151% of your Daily Value).

Nutrition Facts

For 1 ⅓ cup strips or slices of carrots (163g)

Nutrient Value %DV
Calories 67
Fats 0.4g 1%
Saturated fats 0.1g 0.3%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 112mg 5%
Carbs 16g 6%
Net carbs 11g
Fiber 5g 16%
Sugar 8g
Protein 2g
Calcium 54mg 5%
Iron 0.5mg 6%
Potassium 521mg 11%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 5656μg
Beta carotene 13477μg
Caffeine 0mg
Choline 14mg 3%
Copper 0.1mg 8%
Fluoride 5μg
Folate (B9) 31μg 8%
Lycopene 2μg
Magnesium 20mg 5%
Manganese 0.2mg 10%
Niacin 2mg 10%
Pantothenic acid 0.4mg 9%
Phosphorus 57mg 8%
Retinol 0μg
Riboflavin (B2) 0.1mg 7%
Selenium 0.2μg 0.3%
Theobromine 0mg
Thiamine 0.1mg 9%
Vitamin A IU 27175IU
Vitamin A 1358μg 151%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 17%
Vitamin C 10mg 11%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 21μg 18%
Zinc 0.4mg 4%
Sugars
Sugar 8g
Sucrose 6g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 2g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.1g
Aspartic acid 0.3g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.3g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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