Carrots

Raw

Carrots
Carbs 87%
Percent Calories

⅓ cup grated of carrots (Raw) contains 15 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of vitamin a (34% of your Daily Value).

Nutrition Facts

For ⅓ cup grated of carrots (37g)

Nutrient Value %DV
Calories 15
Fats 0.1g 0.1%
Saturated fats 0g 0.1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 25mg 1%
Carbs 4g 1%
Net carbs 2g
Fiber 1g 4%
Sugar 2g
Protein 0.3g
Calcium 12mg 1%
Iron 0.1mg 1%
Potassium 117mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 1275μg
Beta carotene 3038μg
Caffeine 0mg
Choline 3mg 1%
Copper 0mg 2%
Fluoride 1μg
Folate (B9) 7μg 2%
Lycopene 0.4μg
Magnesium 4mg 1%
Manganese 0.1mg 2%
Niacin 0.4mg 2%
Pantothenic acid 0.1mg 2%
Phosphorus 13mg 2%
Retinol 0μg
Riboflavin (B2) 0mg 2%
Selenium 0μg 0.1%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 6126IU
Vitamin A 306μg 34%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 4%
Vitamin C 2mg 2%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 2%
Vitamin K 5μg 4%
Zinc 0.1mg 1%
Sugars
Sugar 2g
Sucrose 1g
Glucose 0.2g
Fructose 0.2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 1g
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.1g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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