Caramel Toffee Creme Glacee

Chapman's

Fat 36% Carbs 61%
Percent Calories

1 ice cream cone of caramel toffee creme glacee (Chapman's) contains 300 Calories. The macronutrient breakdown is 61% carbs, 36% fat, and 4% protein.

Nutrition Facts

For 1 ice cream cone of caramel toffee creme glacee

Nutrient Value %DV
Calories 300
Fats 12g 15%
Saturated fats 8g 40%
Trans fats 0.3g
Cholesterol 20mg 7%
Sodium 135mg 6%
Carbs 46g 17%
Net carbs 45g
Fiber 1g 4%
Sugar 28g
Protein 3g
Calcium 60mg 6%
Iron 1mg 9%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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