Canned chicken

No broth

Canned chicken
Fat 41%Protein 57%
Percent Calories

4 cup of canned chicken (No broth) contains 1517 Calories. The macronutrient breakdown is 2% carbs, 41% fat, and 57% protein. This is a good source of protein (370% of your Daily Value), potassium (27% of your Daily Value), and vitamin a (48% of your Daily Value).

Nutrition Facts

For 4 cup of canned chicken (820g)

NutrientValue%DV
Calories1517
Fats66g 85%
Saturated fats18g 92%
Trans fats
Cholesterol410mg 137%
Sodium3952mg 172%
Carbs7g 3%
Net carbs7g
Fiber0g 0%
Sugar0g
Protein207g
Calcium115mg 11%
Iron11mg 133%
Potassium1255mg 27%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline605mg 110%
Copper0.4mg 46%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium156mg 37%
Manganese
Niacin20mg 123%
Pantothenic acid
Phosphorus1255mg 179%
Retinol435μg
Riboflavin (B2)1mg 63%
Selenium151μg 274%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU1451IU
Vitamin A435μg 48%
Vitamin B128μg 342%
Vitamin B62mg 120%
Vitamin C0mg 0%
Vitamin D IU41IU
Vitamin D2
Vitamin D31μg
Vitamin E3mg 17%
Vitamin K19μg 16%
Zinc21mg 186%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 92%
Monounsaturated fats27g
Polyunsaturated fats16g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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