Canned chicken

No broth

Canned chicken
Fat 41% Protein 57%
Percent Calories

½ cup of canned chicken (No broth) contains 190 Calories. The macronutrient breakdown is 2% carbs, 41% fat, and 57% protein. This is a good source of protein (46% of your Daily Value), potassium (3% of your Daily Value), and vitamin a (6% of your Daily Value).

Nutrition Facts

For ½ cup of canned chicken (103g)

Nutrient Value %DV
Calories 190
Fats 8g 11%
Saturated fats 2g 12%
Trans fats
Cholesterol 51mg 17%
Sodium 494mg 21%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 26g
Calcium 14mg 1%
Iron 1mg 17%
Potassium 157mg 3%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 76mg 14%
Copper 0.1mg 6%
Fluoride
Folate (B9) 2μg 1%
Lycopene 0μg
Magnesium 19mg 5%
Manganese
Niacin 2mg 15%
Pantothenic acid
Phosphorus 157mg 22%
Retinol 54μg
Riboflavin (B2) 0.1mg 8%
Selenium 19μg 34%
Theobromine 0mg
Thiamine 0mg 0%
Vitamin A IU 181IU
Vitamin A 54μg 6%
Vitamin B12 1μg 43%
Vitamin B6 0.2mg 15%
Vitamin C 0mg 0%
Vitamin D IU 5IU
Vitamin D2
Vitamin D3 0.1μg
Vitamin E 0.3mg 2%
Vitamin K 2μg 2%
Zinc 3mg 23%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats 3g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0.2g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0.2g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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