Canned chicken

No broth

Canned chicken
Fat 41%Protein 57%
Percent Calories

⅛ cup of canned chicken (No broth) contains 47 Calories. The macronutrient breakdown is 2% carbs, 41% fat, and 57% protein. This is a good source of protein (12% of your Daily Value), potassium (1% of your Daily Value), and vitamin a (2% of your Daily Value).

Nutrition Facts

For ⅛ cup of canned chicken (26g)

NutrientValue%DV
Calories47
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol13mg 4%
Sodium124mg 5%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0g
Protein6g
Calcium4mg 0.4%
Iron0.3mg 4%
Potassium39mg 1%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline19mg 3%
Copper0mg 1%
Fluoride
Folate (B9)1μg 0.1%
Lycopene0μg
Magnesium5mg 1%
Manganese
Niacin1mg 4%
Pantothenic acid
Phosphorus39mg 6%
Retinol14μg
Riboflavin (B2)0mg 2%
Selenium5μg 9%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU45IU
Vitamin A14μg 2%
Vitamin B120.3μg 11%
Vitamin B60mg 4%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K1μg 0.5%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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