Cake Batter Shake

Fat 33%Carbs 50%Protein 17%
Percent Calories

1 serving of cake batter shake contains 263 Calories. The macronutrient breakdown is 50% carbs, 33% fat, and 17% protein. This is a good source of protein (20% of your Daily Value), potassium (10% of your Daily Value), and calcium (36% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of cake batter shake

NutrientValue%DV
Calories263
Fats10g 13%
Saturated fats2g 11%
Trans fats0g
Cholesterol8mg 3%
Sodium168mg 7%
Carbs34g 12%
Net carbs30g
Fiber4g 13%
Sugar20g
Protein11g
Calcium355mg 36%
Iron2mg 20%
Potassium458mg 10%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene15μg
Beta carotene15μg
Caffeine0mg
Choline12mg 2%
Copper0.1mg 16%
Fluoride1μg
Folate (B9)17μg 4%
Lycopene0μg
Magnesium56mg 13%
Manganese1mg 42%
Niacin1mg 5%
Pantothenic acid0.2mg 5%
Phosphorus75mg 11%
Retinol0μg
Riboflavin (B2)0.4mg 32%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU161IU
Vitamin A106μg 12%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C12mg 13%
Vitamin D IU36IU
Vitamin D20μg
Vitamin D30μg
Vitamin E5mg 33%
Vitamin K0.3μg 0.2%
Zinc1mg 7%
Sugars
Sugar20g
Sucrose14g
Glucose4g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch3g
Fats
Saturated fats2g 11%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.3g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g