Cacao Nib Crunch, Organic Stone Ground Chocolate

Taza Chocolate

Fat 56%Carbs 35%
Percent Calories

½ bar of cacao nib crunch, organic stone ground chocolate (Taza Chocolate) contains 200 Calories. The macronutrient breakdown is 35% carbs, 56% fat, and 8% protein. This is a good source of fiber (25% of your Daily Value).

Nutrition Facts

For ½ bar of cacao nib crunch, organic stone ground chocolate (35g)

NutrientValue%DV
Calories200
Fats12g 15%
Saturated fats8g 40%
Trans fats0g
Cholesterol0mg 0%
Sodium0mg 0%
Carbs17g 6%
Net carbs10g
Fiber7g 25%
Sugar6g
Protein4g
Calcium26mg 3%
Iron1mg 14%
Potassium188mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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