Butter toffee sticky cakes

Frederik's By Meijer

Fat 42%Carbs 54%
Percent Calories

1 piece of butter toffee sticky cakes (Frederik's By Meijer) contains 490 Calories. The macronutrient breakdown is 54% carbs, 42% fat, and 4% protein. This has a relatively high calorie density, with 338 Calories per 100g.

Nutrition Facts

For 1 piece of butter toffee sticky cakes (145g)

NutrientValue%DV
Calories490
Fats23g 29%
Saturated fats14g 70%
Trans fats1g
Cholesterol105mg 35%
Sodium440mg 19%
Carbs66g 24%
Net carbs63g
Fiber3g 11%
Sugar47g
Protein5g
Calcium60mg 6%
Iron2mg 25%
Potassium220mg 5%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar47g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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