Buffet Style, Build Your Own Burger (Serves 5)

Outback Steakhouse

Fat 57%Carbs 25%Protein 18%
Percent Calories

1 Pan of buffet style, build your own burger (serves 5) (Outback Steakhouse) contains 4200 Calories. The macronutrient breakdown is 25% carbs, 57% fat, and 18% protein. This is a good source of protein (327% of your Daily Value) and fiber (43% of your Daily Value).

Nutrition Facts

For 1 Pan of buffet style, build your own burger (serves 5)

NutrientValue%DV
Calories4200
Fats265g 340%
Saturated fats102g 510%
Trans fats10g
Cholesterol700mg 233%
Sodium9630mg 419%
Carbs264g 96%
Net carbs252g
Fiber12g 43%
Sugar82g
Protein183g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar82g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats102g 510%
Monounsaturated fats
Polyunsaturated fats
Trans fats10g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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