Buffalo Shrimp

Northern Chef

Fat 28%Carbs 30%Protein 42%
Percent Calories

4 oz of buffalo shrimp (Northern Chef) contains 180 Calories. The macronutrient breakdown is 30% carbs, 28% fat, and 42% protein. This is a good source of protein (27% of your Daily Value).

Nutrition Facts

For 4 oz of buffalo shrimp (113g)

NutrientValue%DV
Calories180
Fats4g 6%
Saturated fats0g 0%
Trans fats0g
Cholesterol115mg 38%
Sodium400mg 17%
Carbs11g 4%
Net carbs10g
Fiber1g 4%
Sugar5g
Protein15g
Calcium45mg 5%
Iron1mg 13%
Potassium213mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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