Bread, chapati or roti, plain, commercially prepared
1 piece of bread, chapati or roti, plain, commercially prepared contains 202 Calories. The macronutrient breakdown is 62% carbs, 23% fat, and 15% protein. This has a relatively high calorie density, with 297 Calories per 100g.
Nutrition Facts
For 1 piece of bread, chapati or roti, plain, commercially prepared (68g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 202 | |
| Fats | 5g | 6% |
| Saturated fats | 1g | 7% |
| Trans fats | – | |
| Cholesterol | – | |
| Sodium | 278mg | 12% |
| Carbs | 32g | 11% |
| Net carbs | 28g | |
| Fiber | 3g | 12% |
| Sugar | 2g | |
| Protein | 8g | |
| Calcium | 63mg | 6% |
| Iron | 2mg | 26% |
| Potassium | 181mg | 4% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 42mg | 10% |
| Manganese | – | |
| Niacin | 5mg | 29% |
| Pantothenic acid | – | |
| Phosphorus | 125mg | 18% |
| Retinol | – | |
| Riboflavin (B2) | 0.1mg | 10% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0.4mg | 31% |
| Vitamin A IU | – | |
| Vitamin A | – | |
| Vitamin B12 | – | |
| Vitamin B6 | 0.2mg | 14% |
| Vitamin C | – | |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 4% |
| Vitamin K | – | |
| Zinc | 1mg | 10% |
| Sugars | ||
| Sugar | 2g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 1g | 7% |
| Monounsaturated fats | 1g | |
| Polyunsaturated fats | 1g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Biscuits Plain or buttermilk, commercially baked - Biscuits Plain or buttermilk, dry mix, prepared
- Biscuits Plain or buttermilk, prepared from recipe
White bread Commercially prepared (includes soft bread crumbs) 
White bread Commercially prepared, toasted 
Whole-wheat bread Commercially prepared