Bran flakes

Cereals ready-to-eat, generic

Bran flakes
Carbs 85%Protein 10%
Percent Calories

2 cup of bran flakes (Cereals ready-to-eat, generic) contains 262 Calories. The macronutrient breakdown is 85% carbs, 5% fat, and 10% protein. This is a good source of fiber (52% of your Daily Value), iron (280% of your Daily Value), and magnesium (44% of your Daily Value).

Nutrition Facts

For 2 cup of bran flakes (80g)

NutrientValue%DV
Calories262
Fats2g 2%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium432mg 19%
Carbs64g 23%
Net carbs50g
Fiber15g 52%
Sugar15g
Protein8g
Calcium35mg 4%
Iron22mg 280%
Potassium426mg 9%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline27mg 5%
Copper0.4mg 44%
Fluoride
Folate (B9)534μg 133%
Lycopene0μg
Magnesium183mg 44%
Manganese3mg 124%
Niacin13mg 84%
Pantothenic acid
Phosphorus359mg 51%
Retinol598μg
Riboflavin (B2)1mg 86%
Selenium42μg 76%
Theobromine0mg
Thiamine1mg 87%
Vitamin A IU2000IU
Vitamin A599μg 67%
Vitamin B124μg 167%
Vitamin B61mg 105%
Vitamin C0mg 0%
Vitamin D IU106IU
Vitamin D2
Vitamin D33μg
Vitamin E1mg 4%
Vitamin K1μg 1%
Zinc4mg 36%
Sugars
Sugar15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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