Boston Creme Dessert Cake

Dawn Food Products

Fat 33% Carbs 64%
Percent Calories

⅛ of cake of boston creme dessert cake (Dawn Food Products) contains 240 Calories. The macronutrient breakdown is 64% carbs, 33% fat, and 3% protein. This has a relatively high calorie density, with 304 Calories per 100g.

Nutrition Facts

For ⅛ of cake of boston creme dessert cake (79g)

Nutrient Value %DV
Calories 240
Fats 9g 12%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 220mg 10%
Carbs 40g 15%
Net carbs 39g
Fiber 1g 4%
Sugar 29g
Protein 2g
Calcium 20mg 2%
Iron 1mg 15%
Potassium 120mg 3%
Vitamin D 0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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