Bison Sausage, Cajun Style Andouille

High Plains Bison

Fat 70% Protein 24%
Percent Calories

3 ³⁄₁₆ oz of bison sausage, cajun style andouille (High Plains Bison) contains 240 Calories. The macronutrient breakdown is 5% carbs, 70% fat, and 24% protein. This is a good source of protein (25% of your Daily Value).

Nutrition Facts

For 3 ³⁄₁₆ oz of bison sausage, cajun style andouille (91g)

Nutrient Value %DV
Calories 240
Fats 18g 23%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 1000mg 43%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar 1g
Protein 14g
Calcium 10mg 1%
Iron 2mg 19%
Potassium 200mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats 6g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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