Biscoff Cheesecake

Fat 43%Carbs 31%Protein 27%
Percent Calories

1 serving of biscoff cheesecake contains 216 Calories. The macronutrient breakdown is 31% carbs, 43% fat, and 27% protein. This is a good source of protein (25% of your Daily Value) and vitamin a (13% of your Daily Value).

Ingredients

Directions

  1. https://www.instagram.com/reel/CggpS6KDspx/?igshid=YmMyMTA2M2Y=

Nutrition Facts

For 1 serving of biscoff cheesecake (147g)

NutrientValue%DV
Calories216
Fats10g 13%
Saturated fats5g 25%
Trans fats0.2g
Cholesterol48mg 16%
Sodium254mg 11%
Carbs17g 6%
Net carbs16g
Fiber0g 0.2%
Sugar6g
Protein14g
Calcium75mg 8%
Iron0.2mg 2%
Potassium27mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline27mg 5%
Copper0mg 0%
Fluoride5μg
Folate (B9)6μg 1%
Lycopene0μg
Magnesium2mg 0.5%
Manganese0mg 0%
Niacin0mg 0.1%
Pantothenic acid0.2mg 3%
Phosphorus39mg 6%
Retinol15μg
Riboflavin (B2)0.1mg 6%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU52IU
Vitamin A119μg 13%
Vitamin B120.2μg 9%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc0.2mg 1%
Sugars
Sugar6g
Sucrose0g
Glucose5g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 25%
Monounsaturated fats0.4g
Polyunsaturated fats0.2g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g