Ben & Jerry's Dublin Mudslide Irish Ice cream

Vermont's Finest

Fat 47% Carbs 47%
Percent Calories

⅔ cup of ben & jerry's dublin mudslide irish ice cream (Vermont's Finest) contains 340 Calories. The macronutrient breakdown is 47% carbs, 47% fat, and 6% protein. This is a good source of calcium (15% of your Daily Value).

Nutrition Facts

For ⅔ cup of ben & jerry's dublin mudslide irish ice cream (134g)

Nutrient Value %DV
Calories 340
Fats 18g 23%
Saturated fats 11g 55%
Trans fats 0.5g
Cholesterol 65mg 22%
Sodium 170mg 7%
Carbs 40g 15%
Net carbs 40g
Fiber 0.5g 2%
Sugar 34g
Protein 5g
Calcium 150mg 15%
Iron 1mg 15%
Potassium 270mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 34g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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