Beef Tenderloin Medallions, 11 oz

Maggiano's Little Italy

Fat 54% Carbs 17% Protein 29%
Percent Calories

1 serving of beef tenderloin medallions, 11 oz (Maggiano's Little Italy) contains 960 Calories. The macronutrient breakdown is 17% carbs, 54% fat, and 29% protein. This is a good source of protein (130% of your Daily Value).

Nutrition Facts

For 1 serving of beef tenderloin medallions, 11 oz

Nutrient Value %DV
Calories 960
Fats 59g 76%
Saturated fats 25g 125%
Trans fats 2g
Cholesterol 255mg 85%
Sodium 2080mg 90%
Carbs 42g 15%
Net carbs 39g
Fiber 3g 11%
Sugar 9g
Protein 73g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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