Beef noodle soup

Canned, prepared with equal volume water

Fat 33%Carbs 43%Protein 23%
Percent Calories

1 can (10.75 oz), prepared of beef noodle soup (Canned, prepared with equal volume water) contains 202 Calories. The macronutrient breakdown is 43% carbs, 33% fat, and 23% protein. This is a good source of protein (20% of your Daily Value) and zinc (33% of your Daily Value).

Nutrition Facts

For 1 can (10.75 oz), prepared of beef noodle soup (593g)

NutrientValue%DV
Calories202
Fats7g 9%
Saturated fats3g 13%
Trans fats
Cholesterol12mg 4%
Sodium1927mg 84%
Carbs21g 8%
Net carbs19g
Fiber2g 6%
Sugar6g
Protein11g
Calcium47mg 5%
Iron3mg 33%
Potassium237mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene356μg
Caffeine0mg
Choline42mg 8%
Copper0.4mg 40%
Fluoride
Folate (B9)47μg 12%
Lycopene25220μg
Magnesium18mg 4%
Manganese1mg 28%
Niacin3mg 16%
Pantothenic acid0.5mg 9%
Phosphorus113mg 16%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium18μg 32%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU599IU
Vitamin A30μg 3%
Vitamin B120.5μg 20%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 20%
Vitamin K5μg 4%
Zinc4mg 33%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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