Beef broth or bouillon soup

Powder, prepared with water

Fat 28%Carbs 39%Protein 33%
Percent Calories

1 serving 1 cup of beef broth or bouillon soup (Powder, prepared with water) contains 7 Calories. The macronutrient breakdown is 39% carbs, 28% fat, and 33% protein. This has a relatively low calorie density, with 3 Calories per 100g.

Nutrition Facts

For 1 serving 1 cup of beef broth or bouillon soup (240g)

NutrientValue%DV
Calories7
Fats0.2g 0.2%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium917mg 40%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0.5g
Protein1g
Calcium10mg 1%
Iron0mg 1%
Potassium14mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline3mg 1%
Copper0mg 3%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0mg 0.2%
Phosphorus7mg 1%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 0.4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc0mg 0.2%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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