Bean with pork soup

Canned, condensed

Fat 30%Carbs 52%Protein 18%
Percent Calories

½ cup of bean with pork soup (Canned, condensed) contains 168 Calories. The macronutrient breakdown is 52% carbs, 30% fat, and 18% protein. This is a good source of fiber (27% of your Daily Value) and potassium (10% of your Daily Value).

Nutrition Facts

For ½ cup of bean with pork soup (130g)

NutrientValue%DV
Calories168
Fats6g 7%
Saturated fats1g 7%
Trans fats
Cholesterol3mg 1%
Sodium874mg 38%
Carbs22g 8%
Net carbs14g
Fiber8g 27%
Sugar4g
Protein8g
Calcium78mg 8%
Iron2mg 25%
Potassium488mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene153μg
Beta carotene437μg
Caffeine0mg
Choline35mg 6%
Copper0.4mg 43%
Fluoride
Folate (B9)31μg 8%
Lycopene7730μg
Magnesium43mg 10%
Manganese1mg 28%
Niacin1mg 3%
Pantothenic acid0.1mg 2%
Phosphorus127mg 18%
Retinol1μg
Riboflavin (B2)0mg 3%
Selenium8μg 15%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU861IU
Vitamin A44μg 5%
Vitamin B120μg 2%
Vitamin B60mg 3%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K3μg 3%
Zinc1mg 9%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

Similar Foods