Battered Alaska Pollock Classic Cut Fillets, English Style

Blue Water

Fat 55%Carbs 30%Protein 15%
Percent Calories

1 fillet of battered alaska pollock classic cut fillets, english style (Blue Water) contains 210 Calories. The macronutrient breakdown is 30% carbs, 55% fat, and 15% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 fillet of battered alaska pollock classic cut fillets, english style (89g)

NutrientValue%DV
Calories210
Fats13g 17%
Saturated fats4g 18%
Trans fats0.1g
Cholesterol25mg 8%
Sodium430mg 19%
Carbs16g 6%
Net carbs15g
Fiber1g 4%
Sugar2g
Protein8g
Calcium20mg 2%
Iron0mg 0%
Potassium135mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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