Basic Pan Fried Catfish Fillet

Fat 73%Protein 26%
Percent Calories

1 serving of basic pan fried catfish fillet contains 386 Calories. The macronutrient breakdown is 1% carbs, 73% fat, and 26% protein. This is a good source of protein (44% of your Daily Value), potassium (11% of your Daily Value), and vitamin b12 (192% of your Daily Value).

Makes
1 serving
Prep Time
3 minutes
Cook Time
6 minutes

Ingredients

Nutrition Facts

For 1 serving of basic pan fried catfish fillet (186g)

NutrientValue%DV
Calories386
Fats31g 40%
Saturated fats8g 39%
Trans fats1g
Cholesterol108mg 36%
Sodium777mg 34%
Carbs1g 0.5%
Net carbs1g
Fiber1g 2%
Sugar0g
Protein25g
Calcium25mg 2%
Iron1mg 7%
Potassium510mg 11%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0.3μg
Beta carotene21μg
Caffeine0mg
Choline105mg 19%
Copper0.1mg 10%
Fluoride1μg
Folate (B9)17μg 4%
Lycopene0.4μg
Magnesium34mg 8%
Manganese0.3mg 12%
Niacin3mg 21%
Pantothenic acid1mg 22%
Phosphorus330mg 47%
Retinol63μg
Riboflavin (B2)0.1mg 10%
Selenium13μg 24%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU249IU
Vitamin A65μg 7%
Vitamin B125μg 192%
Vitamin B60.2mg 19%
Vitamin C0mg 0%
Vitamin D IU20IU
Vitamin D20μg
Vitamin D30.5μg
Vitamin E5mg 31%
Vitamin K7μg 6%
Zinc1mg 7%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats8g 39%
Monounsaturated fats16g
Polyunsaturated fats4g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 64g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g