Baking chocolate

Unsweetened, squares

Baking chocolate
Fat 73% Carbs 18%
Percent Calories

2 square of baking chocolate (Unsweetened, squares) contains 372 Calories. The macronutrient breakdown is 18% carbs, 73% fat, and 9% protein. This is a good source of fiber (34% of your Daily Value), iron (126% of your Daily Value), and magnesium (45% of your Daily Value).

Nutrition Facts

For 2 square of baking chocolate (58g)

Nutrient Value %DV
Calories 372
Fats 30g 39%
Saturated fats 19g 94%
Trans fats 0g
Cholesterol 1mg 0.4%
Sodium 14mg 1%
Carbs 16g 6%
Net carbs 7g
Fiber 10g 34%
Sugar 1g
Protein 8g
Calcium 59mg 6%
Iron 10mg 126%
Potassium 481mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 46mg
Choline 27mg 5%
Copper 2mg 208%
Fluoride
Folate (B9) 16μg 4%
Lycopene 0μg
Magnesium 190mg 45%
Manganese 2mg 105%
Niacin 1mg 5%
Pantothenic acid 0.1mg 2%
Phosphorus 232mg 33%
Retinol 0μg
Riboflavin (B2) 0.1mg 4%
Selenium 5μg 9%
Theobromine 752mg
Thiamine 0.1mg 7%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 1%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 2%
Vitamin K 6μg 5%
Zinc 6mg 51%
Sugars
Sugar 1g
Sucrose 1g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 19g 94%
Monounsaturated fats 9g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.5g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.2g
Leucine 0.4g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.3g
Proline 1g
Serine 0.3g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.4g

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