Bacon & Swiss Buttery Jack Burger

Jack in the Box

Fat 60%Carbs 22%Protein 19%
Percent Calories

1 burger of bacon & swiss buttery jack burger (Jack in the Box) contains 890 Calories. The macronutrient breakdown is 22% carbs, 60% fat, and 19% protein. This is a good source of protein (75% of your Daily Value) and potassium (9% of your Daily Value).

Nutrition Facts

For 1 burger of bacon & swiss buttery jack burger (241g)

NutrientValue%DV
Calories890
Fats59g 76%
Saturated fats25g 125%
Trans fats2g
Cholesterol145mg 48%
Sodium1350mg 59%
Carbs48g 17%
Net carbs45g
Fiber3g 11%
Sugar11g
Protein42g
Calcium
Iron
Potassium440mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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