Bacon Jerky, Uncured

Rouses Markets

Fat 65%Carbs 17%Protein 17%
Percent Calories

1 ounce of bacon jerky, uncured (Rouses Markets) contains 140 Calories. The macronutrient breakdown is 17% carbs, 65% fat, and 17% protein.

Nutrition Facts

For 1 ounce of bacon jerky, uncured

NutrientValue%DV
Calories140
Fats10g 13%
Saturated fats3g 15%
Trans fats0g
Cholesterol15mg 5%
Sodium600mg 26%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar6g
Protein6g
Calcium0mg 0%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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