Avocado Tuna Melt Bites
1 serving of avocado tuna melt bites contains 377 Calories. The macronutrient breakdown is 9% carbs, 72% fat, and 20% protein. This is a good source of protein (34% of your Daily Value), fiber (16% of your Daily Value), and potassium (8% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 5 minutes
- Cook Time
- 10 minutes
Ingredients
- Coconut oil
4 tbsp or 54g
Directions
- Drain tuna. Peel and de-seed avocado and cut into cubes.
- Add tuna and all ingredients (except avocado and coconut oil) into a bowl and mix.
- Cube avocado and fold into the tuna. Form tuna into balls and cover with a touch more almond flour.
- Heat coconut oil in a pan on medium heat. Once hot, add tuna balls and fry until browned on all sides. Enjoy!
Nutrition Facts
For 1 serving of avocado tuna melt bites (165g)
Nutrient | Value | %DV |
---|---|---|
Calories | 377 | |
Fats | 31g | 40% |
Saturated fats | 15g | 73% |
Trans fats | 0g | |
Cholesterol | 32mg | 11% |
Sodium | 398mg | 17% |
Carbs | 9g | 3% |
Net carbs | 4g | |
Fiber | 4g | 16% |
Sugar | 2g | |
Protein | 19g | |
Calcium | 109mg | 11% |
Iron | 2mg | 21% |
Potassium | 384mg | 8% |
Vitamin D | 1μg | 6% |
Vitamins and Minerals | ||
Alpha carotene | 12μg | |
Beta carotene | 36μg | |
Caffeine | 0mg | |
Choline | 31mg | 6% |
Copper | 0.1mg | 15% |
Fluoride | 17μg | |
Folate (B9) | 45μg | 11% |
Lycopene | 0μg | |
Magnesium | 34mg | 8% |
Manganese | 0.1mg | 4% |
Niacin | 8mg | 50% |
Pantothenic acid | 1mg | 17% |
Phosphorus | 164mg | 23% |
Retinol | 24μg | |
Riboflavin (B2) | 0.1mg | 11% |
Selenium | 52μg | 94% |
Theobromine | 0mg | |
Thiamine | 0mg | 4% |
Vitamin A IU | 161IU | |
Vitamin A | 28μg | 3% |
Vitamin B12 | 2μg | 78% |
Vitamin B6 | 0.4mg | 28% |
Vitamin C | 5mg | 6% |
Vitamin D IU | 34IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 1μg | |
Vitamin E | 2mg | 10% |
Vitamin K | 17μg | 14% |
Zinc | 1mg | 9% |
Sugars | ||
Sugar | 2g | |
Sucrose | 0.1g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 1g | |
Fats | ||
Saturated fats | 15g | 73% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 3g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.4g | |
Total omega 6 | 2g | |
Alpha Linolenic Acid (ALA) | 0.2g | |
Docosahexaenoic Acid (DHA) | 0.1g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.2g | |
Glutamic acid | 3g | |
Glycine | 1g | |
Histidine | 0.5g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.5g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 1g | |
Valine | 1g |