Apricot Topping

Much Better Than Organic

Fat 70% Carbs 14% Protein 15%
Percent Calories

126 g of apricot topping (Much Better Than Organic) contains 738 Calories. The macronutrient breakdown is 14% carbs, 70% fat, and 15% protein. This is a good source of protein (50% of your Daily Value), fiber (29% of your Daily Value), and iron (155% of your Daily Value).

Nutrition Facts

For 126 g of apricot topping (126g)

Nutrient Value %DV
Calories 738
Fats 57g 73%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 3mg 0.1%
Carbs 26g 9%
Net carbs 18g
Fiber 8g 29%
Sugar 22g
Protein 28g
Calcium 78mg 8%
Iron 12mg 155%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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