Apricot Scone

Breads-Rolls - Division of University Housing

Fat 43% Carbs 51%
Percent Calories

3 ⅛ oz of apricot scone (Breads-Rolls - Division of University Housing) contains 304 Calories. The macronutrient breakdown is 51% carbs, 43% fat, and 5% protein. This has a relatively high calorie density, with 345 Calories per 100g.

Nutrition Facts

For 3 ⅛ oz of apricot scone (88g)

Nutrient Value %DV
Calories 304
Fats 15g 19%
Saturated fats 0g 0%
Trans fats
Cholesterol 39mg 13%
Sodium 419mg 18%
Carbs 40g 15%
Net carbs 37g
Fiber 3g 11%
Sugar
Protein 4g
Calcium 130mg 13%
Iron 0.5mg 6%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 18g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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