Apple Slice Sandwich
1 serving of apple slice sandwich contains 442 Calories. The macronutrient breakdown is 43% carbs, 46% fat, and 11% protein. This is a good source of protein (23% of your Daily Value), fiber (35% of your Daily Value), and potassium (14% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 10 minutes
- Cook Time
- 2 minutes
Ingredients
- Honey
1 tsp or 7g
Directions
- Toast oats and cinnamon in a sauté pan on dry medium heat, stirring occasionally, until fragrant. Let it cool down for 5 minutes.
- Stir together the peanut butter and honey.
- Core and slice the apple into 6 slices. (If you don't have an apple corer, you can slice the apple into circle-shaped slices first and then cut out the centers with a small cookie cutter or knife)
- Spread 1 tablespoon of peanut butter/honey mixture on 3 of the apple slices and sprinkle with raisins and oats. Top with the remaining apple slices to form sandwiches.
- Inspired by: http://www.thekitchn.com/snack-recipe-apple-sandwiches-recipes-from-the-kitchn-183079
Nutrition Facts
For 1 serving of apple slice sandwich (251g)
Nutrient | Value | %DV |
---|---|---|
Calories | 442 | |
Fats | 24g | 31% |
Saturated fats | 4g | 19% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 236mg | 10% |
Carbs | 52g | 19% |
Net carbs | 42g | |
Fiber | 10g | 35% |
Sugar | 33g | |
Protein | 13g | |
Calcium | 52mg | 5% |
Iron | 2mg | 19% |
Potassium | 641mg | 14% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 51μg | |
Caffeine | 0mg | |
Choline | 38mg | 7% |
Copper | 0.4mg | 42% |
Fluoride | 26μg | |
Folate (B9) | 52μg | 13% |
Lycopene | 0.2μg | |
Magnesium | 95mg | 23% |
Manganese | 1mg | 57% |
Niacin | 7mg | 44% |
Pantothenic acid | 1mg | 13% |
Phosphorus | 199mg | 28% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 8% |
Selenium | 6μg | 11% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 8% |
Vitamin A IU | 102IU | |
Vitamin A | 6μg | 1% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.3mg | 23% |
Vitamin C | 9mg | 10% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 3mg | 23% |
Vitamin K | 5μg | 4% |
Zinc | 2mg | 15% |
Sugars | ||
Sugar | 33g | |
Sucrose | 6g | |
Glucose | 11g | |
Fructose | 16g | |
Lactose | 0g | |
Maltose | 0.1g | |
Galactose | 0.2g | |
Starch | 3g | |
Fats | ||
Saturated fats | 4g | 19% |
Monounsaturated fats | 11g | |
Polyunsaturated fats | 7g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.5g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 1g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.3g | |
Leucine | 1g | |
Lysine | 0.4g | |
Methionine | 0.1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.4g | |
Valine | 0.4g |