Apple Caramel Blossoms

President's Choice

Fat 44% Carbs 52%
Percent Calories

1 dessert of apple caramel blossoms (President's Choice) contains 350 Calories. The macronutrient breakdown is 52% carbs, 44% fat, and 5% protein. This has a relatively high calorie density, with 307 Calories per 100g.

Nutrition Facts

For 1 dessert of apple caramel blossoms (114g)

Nutrient Value %DV
Calories 350
Fats 17g 22%
Saturated fats 7g 35%
Trans fats 0.1g
Cholesterol 10mg 3%
Sodium 300mg 13%
Carbs 45g 16%
Net carbs 44g
Fiber 1g 4%
Sugar 19g
Protein 4g
Calcium 20mg 2%
Iron 2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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