Antipasto Platter

Chef's Cuisine

Fat 64%Carbs 16%Protein 20%
Percent Calories

1 package of antipasto platter (Chef's Cuisine) contains 550 Calories. The macronutrient breakdown is 16% carbs, 64% fat, and 20% protein. This is a good source of protein (57% of your Daily Value), calcium (99% of your Daily Value), and vitamin a (38% of your Daily Value).

Nutrition Facts

For 1 package of antipasto platter (168g)

NutrientValue%DV
Calories550
Fats45g 58%
Saturated fats21g 105%
Trans fats0g
Cholesterol115mg 38%
Sodium2421mg 105%
Carbs26g 9%
Net carbs26g
Fiber0g 0%
Sugar2g
Protein32g
Calcium988mg 99%
Iron1mg 11%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A345μg 38%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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