Antelope

Game meat, cooked, roasted

Fat 17% Protein 83%
Percent Calories

3 oz of antelope (Game meat, cooked, roasted) contains 128 Calories. The macronutrient breakdown is 0% carbs, 17% fat, and 83% protein. This is a good source of protein (45% of your Daily Value), potassium (7% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 3 oz of antelope (85g)

Nutrient Value %DV
Calories 128
Fats 2g 3%
Saturated fats 1g 4%
Trans fats
Cholesterol 107mg 36%
Sodium 46mg 2%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 25g
Calcium 3mg 0.3%
Iron 4mg 45%
Potassium 316mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 20%
Fluoride
Folate (B9) 8μg 2%
Lycopene
Magnesium 24mg 6%
Manganese 0mg 1%
Niacin
Pantothenic acid
Phosphorus 179mg 26%
Retinol
Riboflavin (B2) 1mg 48%
Selenium 11μg 20%
Theobromine
Thiamine 0.2mg 18%
Vitamin A IU 0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 13%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 1g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan
Tyrosine 1g
Valine 1g

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