Amaranth leaves

Cooked, boiled, drained, with salt

Carbs 62% Protein 32%
Percent Calories

1 cup of amaranth leaves (Cooked, boiled, drained, with salt) contains 28 Calories. The macronutrient breakdown is 62% carbs, 6% fat, and 32% protein. This is a good source of potassium (18% of your Daily Value), calcium (28% of your Daily Value), and vitamin a (20% of your Daily Value).

Nutrition Facts

For 1 cup of amaranth leaves (132g)

Nutrient Value %DV
Calories 28
Fats 0.2g 0.3%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 339mg 15%
Carbs 5g 2%
Net carbs 5g
Fiber
Sugar
Protein 3g
Calcium 276mg 28%
Iron 3mg 37%
Potassium 846mg 18%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 23%
Fluoride
Folate (B9) 75μg 19%
Lycopene
Magnesium 73mg 17%
Manganese 1mg 49%
Niacin 1mg 5%
Pantothenic acid 0.1mg 2%
Phosphorus 95mg 14%
Retinol 0μg
Riboflavin (B2) 0.2mg 14%
Selenium 1μg 2%
Theobromine
Thiamine 0mg 2%
Vitamin A IU 3656IU
Vitamin A 183μg 20%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 18%
Vitamin C 54mg 60%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.2g
Arginine 0.1g
Aspartic acid 0.3g
Cystine 0g
Glutamic acid 0.3g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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